The Brewing Process
Arrive at your pre-booked time, select and pay for your brew. You will be given a recipe sheet, along with our simple easy to follow instructions on how and when to create your brew.
Measure your ingredients as listed on your recipe sheet (Approx. 10min)
Using our easy to follow instructions along the help of our friendly staff, brew your beer in one of the kettles prepared for you. (Approx. 60min)
Your beer will then be transferred to a fermenting vessel where you add the yeast. Your brewing is now complete and the brew is left with us for 2-4 weeks to ferment, filter and carbonate.
Arrive on your bottling date/time and sterilise your bottles, fill them, cap them then take them home. (Approx. 45-60min). Your beer is cold and ready to drink immediately, and should be refrigerated when you get home.
Tip: This is also an ideal time to brew your next beer so it will be ready by the time this brew is finished.